| Haddington Farmers’ Market widens its appeal by including garden plants and bespoke handcrafts and by inviting producers from all parts of Scotland to attend their market, giving you real choice and a unique opportunity to see the variety of food produced on a small scale in Scotland.
Caterers, Chefs and Hoteliers take the opportunity to visit Haddington Farmers’ Market in order to source local produce to put on their menus.
Local growers and producers take personal pride in the food they bring to Haddington Farmers' Market and want you to enjoy it. The emphasis is on freshness, quality and value for money. Buying locally means you can ask how the food is produced and grown and at the same time the producer appreciates customer feedback.
To see full list of stall holders, click on the categories headings below or at the top of the page under the photos.
|
|
|
East Lothian – ‘the bread basket of Scotland’.
Rolling fields of grains translate themselves in to
a mouth-watering selection of breads, cakes and pastries together with a variety of quality dried cereals.
Sweet and savoury lovers are well catered for with delicious range of homemade confectionery, jams and preserves.
|
| |
|
|
| |
|
|
|
|
A variety of drinks to suit all tastes.
Apple juice, Bouvrage, Organic Beers, Liqueurs
|
| |
|
|
| |
|
|
|
|
|
A mouth-watering selection of the finest fruit & veg.
Including a wide range of seasonal organic varieties. Traditional handcrafted, bespoke crafts and herbaceous plants
|
| |
|
|
| |
|
|
|
|
|
A variety of delicious ice cream, innovative cheese products, thick Jersey cream, fresh farm and free-range eggs. |
| |
|
|
| |
|
|
|
|
|
A succulent range of meat from local beef, lamb and
pork to venison, ostrich and wild boar. Fresh, smoked and marinated fish. |
| |
|
|
| |
|
|
|
|
|
Invited guest stalls with a seasonal range of products. |
|
